Having had a sacred lie-in this morning, I felt rejuvenated and spritely and decided making croissants would be the perfect start to my Saturday. Ok, so I didn't actually MAKE the croissants, I merely opened up the weird tin thing from Jus Roll and formed my croissants in an orderly fashion. But nonetheless they looked homemade and that's all that matters.
Ten minutes later and they were golden and hot and delish.
With coffees in hand and the sun blazing through the windows, myself, Sarah and Rosie caught up before chasing around after girls for the rest of the day.
I even had a little flourish of daffs to nod to St. David's Day.